Michele Fradella, RD, CSO, LDN

Michele Fradella is a Board Certified Specialist in Oncology Nutrition and 2018's Recognized Young Dietitian of the Year in the state of Louisiana. In 2014, she established a Nutrition Services Program for the Tulane Cancer Clinic as the first dietitian for outpatient oncology services seeing patients of all cancer types including those receiving treatments such as chemotherapy, radiation therapy, surgery, and/or stem cell transplants. As a New Orleans native, Michele is an active member of the community through involvement with the Louisiana Academy of Nutrition and Dietetics and serves as a member of the board to the New Orleans Dietetic Association.

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